Day 19: Cream of Earl Grey

Hello friends and family!

Welcome back to another day of 24 days of tea. Today is the last Friday before Christmas, which means there are lot of parties underway all of the city. But before we were allowed to get into the Christmas spirit, we sat down this morning to have a pot of tea together, as promised.

Brooke: Oooh, Cream of Earl Grey!
Stacey: Oh yay!
Brooke: I’m going to add eggnog to mine to be cute.
Stacey: Ick! Eggnog!

Tea: Cream of Earl Grey

Description: Lovers of Earl Grey adore this creamy alternative to the original blend. You’ll recognize the same high-quality black tea, the same citrus burst of bergamot oil, the same beautiful grey-blue petals. However this version adds a touch of vanilla, and the result is an unexpectedly rich, creamy taste experience.

Ingredients: Black tea, cornflowers, marigolds. With natural flavouring (Guess that’s the vanilla)

Steeping Instructions: 1.25 tsp, 96°C, 4-7 minutes

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Brooke: The smell is so nice! It is obviously not your typical Earl Grey, it has a little something extra.
Stacey: It’s got to be the cream!

*sip*

Stacey: Mmm it is creamy!
Brooke: What do you think of the tea André?
André: I’ve had it before (Ah yes, check out our blog post from last year, here. Oh and what I surprise, we also had it the year before that), but it’s one of there better ones. It’s not as in your face as a regular Earl Grey.
Stacey: Did you say invasive?
André:  “In-your-face”. The regular Earl Grey really hits you in the face.
Stacey: Ah, that makes more sense.
Brooke and André take a few minutes to discuss the possibility of Earl Grey tea invading something.

Later in the day, our friend MK texted Brooke to provide her and her brother’s opinions:

MK: What do you think of the tea Doug?
Doug: It tastes creamy but I dunno. I normally get steeped teas from Tim Hortons–2 cream 2 sugar..
MK: It’s wonderful!
Brooke: What makes it wonderful?
MK: It’s fragrant. Simple, vanilla-y and creamy. I could drink this everyday!

Tea vibes:

We used our favourite feature on Stacey’s phone to describe our thoughts, and here is what the voice-type feature provided:

Brooke: Evening with creamy rendition of a classic. Rather than having a better x or black g h s. Sale through your sips, lake huron. Ocean cruise but like a wintry, iran, air house, london.

Stacey: I’m really clingy (Stacey: I swear this voice-type feature has it out for me). Really tasty just so smooth and delicate adults. If you have a great way less harsh am. Eon 10.

And so ends another tea. We hope you all have a wonderful Friday evening, full of laughter and cheer. If you’ll excuse us, we have to go get ready for our parties!

Until next tea,
Stacey and Brooke

It’s hit you like a pink balloon!

 

Vanilla Oolong

Why hello kind readers!

We hope that you are all doing well and are enjoying the reemergence of spring (shhh, don’t read that too loud in case Mother Nature hears [Brooke: read that too loud, Stacey?]). With Easter weekend just around the corner Brooke and I thought it pertinent that we bring you our second last DAVIDsTEA box set. So without further ado, we give you Vanilla Oolong.

Vanilla Oolong from DAVIDsTEA

Tea: Vanilla Oolong

DAVIDsTEA Description: Discover the power of vanilla and oolong, with a little hint of orange. It’s temptingly rich. We’ve used Pouchong tea leaves, the least oxidized of oolongs. Which means that it’s almost as high in antioxidants as green tea. A lucky thing, because this tea is really quite addictive. Who would have thought that something this smooth and creamy could be so healthy?

Ingredients: Taiwanese pouchong oolong tea, green tea, lemon myrtle, marigolds.

—-

Opting for a teapot again, we steeped 3 tsp of tea (for two cups) in water that was 94°C and let it steep for 5 min. You know the drill.

Brooke: It smells wonderful. It’s like a bouquet!

Stacey: Mhmm!

*Sip*

Stacey: Tastes bouquet wonderful?
Brooke: No, it doesn’t taste like a bouquet. I can see—no, taste why this is an expensive tea.
Stacey: Mmmm ooh it’s so smooth and creamy. A lovely vanilla, not over powering at all!
Brooke: This is…YUM! Oolong is somewhere between green and black tea. The leaves are not as harshly prepared as the black, it seems.
Stacey: I almost feel like it has elegance to it. You would not want to drink it every day, it would be more of a special occasion tea.
Brooke: Really? I would drink it every day. Though…I suppose you don’t want too much of a good thing.
Stacey: It tastes so good; it would almost be a treat.
Brooke: Yes, but there is nothing about it that screams “guilty pleasure”, it’s not bad for you in any way.  I really like the fullness, it’s really well saturated.
Stacey: Mhmm, I like that it tastes like oolong when you first sip it and then vanilla takes over after that. It’s not a hint…I don’t know how to describe it.
Brooke: Vanilla is not an afterthought; it’s fully infused in this tea.
Stacey: Yes exactly!
Brooke: What would you do without me?

Tea Vibes:

Stacey: I was a little worried about this one based on my previous vanilla tea experience, but I was pleasantly surprised to discover that this tea is everything I thought it wouldn’t be. It’s light, flavourful, and oh so good! I would have this one again in a heartbeat and offer to anyone who asked. Not sure about the price but I’m glad we got to experience it in the box set. Definitely a keeper! 9/10

Brooke: This is a nice fully bodied tea that fills your belly. Its vanilla flavours are strong throughout the cup but the oolong softens the whole effect. As a frugal person I wouldn’t buy this, but if I had the cash it would be in our cupboard. Very, very nicely put together.  8.5/10

Final thoughts: 

Brooke: Would this be a good birthday gift, Stacey?
Stacey: I don’t know… there are so many teas to choose from!! I love so many.
Brooke: Too many teas, too little time.

Happy Easter everyone!

Until next tea,
Stacey and Brooke


The Easter Bunny has arrived! [Brooke: The Eas-“tea” bunny?]