Day 7: North African Mint

Hi fellow tea steepers!

Welcome to Day 7 of #24DaysofTea, where we somehow let a groggy and still-in-bed Andre one-up our review of this tasty blend. Take it away, generic description and ingredient list!

Tea: North African Mint

North African Mint

Description: Explore Northern Africa, from its souks to its deserts, with this intense combination of spices and mint. It combines organic green tea and peppermint with organic cardamom, ginger, licorice root, fennel clove and black pepper. Deliciously sweet, with all the romance of the Maghreb.

Ingredients: Green tea, ginger, peppermint, cardamom, licorice root, fennel, clove, black pepper

Stacey: My Mom said this tea doesn’t really taste like mint, which is odd because this is a mint tea…
Brooke: Guess we will see-  I remember liking this one. It’s one of Andre’s favourites, so it’s gotta be good!

*sip*

Brooke: Mmm..
Stacey:  Oh! Oh. Wow.
Brooke: I love this! Mmm! I mean, it’s not like an herbal peppermint, it’s got some caffeine to it because of the green tea leaves. And is that licorice? No, it can’t be.
Stacey:  Yes, ingredients say there is licorice and fennel in it!
Brooke:Well then, there you go.
Stacey:  I like that it has a nice earthy flavour to it.
Brooke: Mhmm, this is the type of tea that you can’t steep for too long, I bet. I think the flavours would be too strong if you did. This one has to be soft on the palate to be fully enjoyed.
Andre: (Groggily from bedroom, through the door): Are you ….drinking North African Mint? That’s my favourite…. It reminds me of chai tea because of the cloves. ..And I like the pepper in it. The …. added mint really lets you taste the spectrum of flavours, from cool to spicy, you know? Depending on how long you steep it… the spectrum will be hit somewhere different. Mmm.. (goes back to sleep)
Stacey: Wow, I feel like we don’t need to be review the tea any more, Brooke.
Brooke: We’re out of a gig!

Final thoughts:

Brooke: This tea is great because you taste the pepper, cloves, licorice, and ginger. It’s so complex and really comes together quite nicely.
Stacey: I am really digging the mix of flavours.Glad they didn’t change much about it from last time we tried it. I think it’s more than just mint tea, so don’t be fooled by the name!
(Sleepy Andre gives North African Mint 5/5)
Brooke: I like how he contributed most of this post but didn’t even sip the tea.

Twitter was equally impressed with today’s tea:

organic north African mint! Delicious and delicate flavour! This calendar was a great investment~
  – Day 7 – North African Mint – perfect for soothing my sore throat
 Day 7 N. African mint! A complex green tea w/peppermint, cardamom, fennel & cloves. Perfect to soothe a sore tummy!

And there you go! Another winner from DAVIDsTEA from the 24DaysofTea set.

Until next tea,

Brooke and Stacey (and sleepy Andre)

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Day 14: Sugar Plum Forest

Hello Readers!

Happy Sunday! Today we were in the Christmas spirit and decorated sugar cookies with our friends Desirée and Jason and went to Brooke’s Aunt Tracey’s house for a lovely dinner. With all of this excitement, we know we are a little late in our post, but we had a nice morning and are sharing it now. Enjoy!

Brooke: Ooooh! Sugar Plum Forest!
Stacey: Oh good, I need some liquid.
Brooke: Um?
Stacey: I mean I need to be hydrated before yoga!
Brooke: Right.

Tea: Sugar Plum Forest

 

Description: Whether you’re out sledding or just doing some holiday shopping, there’s no better way to stay warm and cozy than a piping hot mug of tea. And this tartly fruity, lightly spiced blend is the perfect winter companion. Just one sip and you’ll have visions of sugar plums dancing in your head. Not to mention apple, hibiscus, ginger and warm winter spices. It’s the perfect shot of warmth on a chilly winter day.

Ingredients: Apple, hibiscus, rooibos, ginger, licorice root, raisins, cinnamon, rose hip peel, plum, cardamom, star anise, bruised pepper, cloves, chili pieces, artificial flavouring.

Steeping Instructions: 1.25 tsp, 96 °C, 4-7 minutes

Brooke: Pink tea #4! I’m getting initial hints of the cloves upon first sniff.
Stacey: Oh yeah, agreed.
André: I want to sip it but I think I’ll taste hot again.

*sip*

Stacey makes a face.
Brooke: I wish I could take a picture of your face and have that as how you describe it. It’s beautiful.
André: I can’t describe this one. It’s like another one I’ve had but I can’t place it. Forever nuts, maybe? Roughly the same weight but the difference is Forever Nuts is like, “hey, I’m a toasty cake.”
Brooke: Wow, it tastes nothing like it smells! It smells like cinnamon hearts but tastes…oh. There’s so much fruit in there… but it doesn’t taste sweet. It tastes like olives again!
Stacey: What? No, I think it’s a bit tart.
Brooke: It’s weird, I don’t hate it but I would never have it again.
Stacey: I think there’s too many things going on.
Brooke: It’s almost like a subtle soup broth, you could put some carrots in there and eat it. How.. strange.
Stacey:  Yeah, there are too many flavours that didn’t mesh well and it was overwhelming. They should be complimentary but this was too much!

Tea vibes:

As we like to do, we spoke our final thoughts on the tea at Stacey’s phone, which thought we were saying this:

André: Affinity is very late and free. Yeah, it’s  a tasty river dance.  More fruit and veg. 4 of 10.

Brooke: I don’t like this T. I don’t like its levers. I don’t like the density. Big foot artificial flavours are ever ok, diner. Fun have a 10.

Stacey: I wish I like this T. It has its name, um, but it’s better than others we had so as I am 5 on time hello.

We seem to be getting angry about all these flavours being mixed together without our consent! Maybe we’re getting to be grumpy tea connoisseurs who need a bit more simplicity in our brews. Who knows? What do you think about all these extra and artificial flavours? Yay or nay? We didn’t feel like dancing to this one!

Maybe tomorrow will be different?

Until next tea,
Brooke and Stacey