The Duke of Earl

Hello readers!

Stacey and Brooke here to bring you another nourishtea delight with yet another special guest. Our good friend Kyle is staying with us for a few days while he ties up loose ends (like you know, defending his Master’s thesis) and while he was here we decided to start our day with a little Duke of Earl (Grey).  Side note: we have attempted to review this tea three times now and each time we have had trouble coming up with a proper review. We think that it comes down to simplicity. There is not a lot to comment about this tea because it’s what you would expect- a simple Earl Grey that keeps you going.

Duke of Earl from Nourish Tea

Tea: nourishtea the Duke of Earl

Tea Description: nourishtea earl grey comes exclusively from Sri Lanka (of course). The leaves are grown on steep terrain and unusually high altitudes. The processing of red teas requires full oxidation, and the specific Italian bergamot oil used on our tea leaves creates an incredible citrus aroma, with no bitter after taste at all. From the moment you crack open the tin, the aroma of our earl grey over powers you… it’s an amazing product and an obvious staple for the kitchen.

Kyle: Tomorrow I start with a new blanket.
Stacey: Love that mug!
Brooke: It’s perfect considering we need to clean that couch we got from kijiji…

*Sip*

Brooke: Mmm, this is nice, I like it! It still has that bitterness to it like an Earl Grey tea would. But it may have been steeped too long…?
Stacey: Yeah, I think it steeped it for almost 10 minutes…whoops!
Kyle: It’s not as fruity as some Earl Greys I’ve had.
Stacey: I want this to be a London Fog right now.
Brooke: Well we have soy milk and vanilla extract…?
Stacey: Nope!
Brooke: I feel like this is a get your stuff done tea; not a “start you day” tea or “unwind tea”.
Kyle: Yeah, it puts hair on your chest.
Stacey: Hey, I wonder where the name of “Earl Grey” came from…
Brooke: Wait… is Duke and Earl the same thing?
Kyle: I think so.
Stacey: So the name “the Duke of Earl” doesn’t really make sense then…
Kyle: This tea kind of reminds me of a standard Orange Pekoe. It’s like Brooke said, it’s very strong.
Brooke: I don’t know this tea tastes like viscount tea to me!

*Fast forward two days when Brooke and I decide try the tea again and I steep it for the right amount of time*

Brooke: Oh this is muuuuch better.
Stacey: I agree, much lighter today.  Ahh, now that’s a good tea.

Tea Vibes

Brooke: This kind of tea should be steeped for no more than 5 minutes or else you risk getting the bitterness we got initially. I think we should try making a London Fog using this one. This tea is a good tea for experimenting because it’s a good base. I would offer it to my people but I am not going to rave about it. It’s what you ask for.  7/10


Stacey: I definitely agree—trying this as a London Fog is a must. It’s an awesome Earl Grey, and has that organic taste that we have come to expect from nourishtea. It’s a delicious cup of tea that I would recommend to avid Earl Grey tea drinkers. 8/10

Final Thoughts

Congrats to Kyle on successfully defending his Master’s thesis! Come back for a tea any time…

Until next tea,
Stacey and Brooke


“Nah, all you need is some Duke of Earl tea.”

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3 responses

  1. I only heard about the London Fog a few weeks and go and had my very first one! Delicious! I am no tea connoisseur (thanks spell check) but I do like tea. Entertaining review!

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